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Sausage Scramble

By

(Amounts for smaller serving)

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Rate this recipe 4.5/5 (13 Votes)

Ingredients

  • 1 1/2 lb. sausage (1)
  • 18 eggs (12)
  • 2 cups milk (1 1/2)
  • 1-1/2 tsp. salt (1)
  • 3 cups shredded cheddar (2)
  • 3 cups garlic & onion flavored croutons (2)
  • 18 tomato slices (12)

Details

Adapted from farm2.static.flickr.com

Preparation

Step 1

Brown sausage & drain.

Place in greased 9X13 casserole.

Beat eggs, milk & salt, stir in cheese.

Pour over sausage. Sprinkle with crouton.

Bake uncovered at 325 for 45 to 50 minutes.

Let stand for 5 - 4 minutes before serving.

Garnish with tomato slices.



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