Pumpkin Cheesecake Eggnog

By srumbel

Ingredients

• 6 cups eggnog
• 1 box cheesecake instant pudding mix
• 1 tbsp pumpkin pie spice
• whipped cream for topping
• sprinkle of extra pumpkin pie spice on top

Preparation

Step 1

Instructions
Combine eggnog, pudding mix & 1 tbsp pumpkin pie spice in a large bowl

Whisk well to combine

Chill until ready to serve

When serving, add a dollop of whipped cream & sprinkle of pumpkin pie spice to the top