Creamy Turkey Gravy

By srumbel

Ingredients

• 2 tablespoons cornstarch
• 2 tablespoons turkey drippings
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 2 cups chicken broth
• 1/4 cup whole milk
• 1 . In a small saucepan, mix cornstarch, drippings, salt and pepper until smooth. Gradually whisk in broth and milk. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. Yield: 2-1/3 cups.

Preparation

Step 1

1.
In a small saucepan, mix cornstarch, drippings, salt and pepper until smooth. Gradually whisk in broth and milk. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened.
Yield: 2-1/3 cups.


Nutritional Facts

2 tablespoons: 38 calories, 3g fat (1g saturated fat), 4mg cholesterol, 234mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 1g protein.