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Speedy Brownies

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Rate this recipe 4.4/5 (20 Votes)
Speedy Brownies 1 Picture

Ingredients

  • 2 cups sugar
  • 1-3/4 cups all-purpose flour
  • 1/2 cup baking cocoa
  • 1 teaspoon salt
  • 5 eggs
  • 1 cup canola oil
  • 1 teaspoon vanilla extract
  • 1 cup (6 ounces) semisweet chocolate chips

Details

Servings 3
Preparation time 15mins
Cooking time 45mins
Adapted from hostedmedia.reimanpub.com

Preparation

Step 1

In a large bowl, beat the first seven ingredients. Pour into a greased 13-in. x 9-in. baking pan.
Sprinkle with chocolate chips.

Bake at 350° for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack.

Yield: about 3 dozen.

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