Speedy Brownies
By Lulubelle
Rate this recipe
4.4/5
(20 Votes)
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Ingredients
- 2 cups sugar
- 1-3/4 cups all-purpose flour
- 1/2 cup baking cocoa
- 1 teaspoon salt
- 5 eggs
- 1 cup canola oil
- 1 teaspoon vanilla extract
- 1 cup (6 ounces) semisweet chocolate chips
Details
Servings 3
Preparation time 15mins
Cooking time 45mins
Adapted from hostedmedia.reimanpub.com
Preparation
Step 1
In a large bowl, beat the first seven ingredients. Pour into a greased 13-in. x 9-in. baking pan.
Sprinkle with chocolate chips.
Bake at 350° for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack.
Yield: about 3 dozen.
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