Red Quinoa Tabouli Salad

By Thom7747

Ingredients

• 1 cup red quinoa
• 1 Tbsp olive oil
• 1/8 tsp salt
• 2 cloves garlic, minced
• 2 cups water

Preparation

Step 1

Heat oil and salt and add garlic. Add dry quinoa and stir until quinoa releases nutty aroma. Add water and bring to a boil. Reduce heat and simmer (covered) until quinoa is cooked.

In a separate bowl, mix together
2 small cucumbers
2 Roma tomatoes
1 small bunch cilantro
1 minced clove garlic
zest and juice from a small lemon
2 Tbsp rice vinegar
3 Tbsp olive oil
salt and pepper

When the quinoa cools, add the quinoa.