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Brown Sugar & Cherry Glazed Ham


This Brown Sugar & Cherry Glazed Ham is the centerpiece star of any dinner table, it's mmm-mm good!

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Rate this recipe 4.6/5 (8 Votes)


  • 1 1/2 cup cherry preserves
  • 1/4 cup brown sugar
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons mustard
  • 2 teaspoons fresh thyme leaves, chopped
  • 1 (8-pound) HORMEL® CURE 81® Cherrywood Ham


Servings 16
Preparation time 15mins
Cooking time 200mins
Adapted from


Step 1

In small saucepan, heat preserves and next 4 ingredients. Bring mixture to a boil. Reduce heat and simmer 3 to 5 minutes or until slightly thickened.

Cook ham according to package directions, basting with preserve mixture every 30 minutes.

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