- 4
- 5 mins
- 15 mins
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Ingredients
- For the topping:
- 4 1/2 c. whole milk
- 1/2 c. bittersweet chocolate chips
- 1/2 c. semisweet chocolate chips
- 3/4 c. salted caramel sauce, warmed (store-bought or homemade (recipe HERE))
- 1/2 tsp. vanilla extract
- Whipped cream (recipe HERE)
- Salted caramel sauce
- Chocolate shavings
Preparation
Step 1
Directions
In a medium saucepan set over medium heat, add the milk. When the milk is warm, add the chocolate chips and caramel. Whisk constantly until chocolate has melted and the caramel is smooth. Pour in the vanilla extract and whisk to combine.
Remove from the heat and allow to cool for 5 minutes before serving. Top with whipped cream, caramel sauce and chocolate shavings, if desired.
Directions