Hot Ham and Cheese Roll Ups

By carvalhohm

Ingredients

• 1 (10-ounce) can refrigerated pizza crust
• 2 tablespoons chopped fresh basil or 2 teaspoons dried basil
• 6 ounces thinly sliced maple-glazed ham
• 1 cup (4 ounces) shredded mozzarella cheese

Preparation

Step 1

Preheat oven to 400 degrees F.

Roll out dough to a 12-inch square. Sprinkle with basil to 1/2-inch from edges. Top with ham slices, and sprinkle with cheese to 1/2-inch from edges.

Roll up dough, beginning at 1 end; place seam side down on an aluminum foil-lined baking sheet coated with cooking spray.

Bake 20 to 25 minutes or until golden brown. Cool 5 minutes. Cut into 1-1/2-inch slices. Serve roll-ups with pasta sauce or mustard, if desired.

Notes:
These roll-ups easily reheat in the microwave. Just cook on HIGH 1 minute or until thoroughly heated. Makes a perfect lunch for an active family.