Easy-Cheesy Apple Tart
By Hklbrries
Try this recipe for a savory snack that can also be served as an appetizer.
- 6
4/5
(1 Votes)
Ingredients
- 3 onions, sliced thin
- 3 apples, sliced thin, divided
- 2 Tbsp olive oil
- 1 (13.8-oz) can refrigerated pizza dough
- 1/2 cup crumbled goat cheese
- 3 Tbsp chopped fresh parsley
Preparation
Step 1
Preheat oven to 425°F.
In a large skillet, cook onions and half the apples in oil until soft and beginning to brown.
On a parchment-lined baking sheet, press dough into a large rectangle. Prick with a fork in several places. Bake for 10 minutes or until golden. Spread cooked mixture over crust. Sprinkle with cheese. Broil for 1 minute. Top with remaining apple slices and parsley. Cut into squares.
Nutritional Information:
Per Serving
290 calories
45 g carbohydrates
8 g protein
9 g fat
5 mg cholesterol
520 mg sodium
3 g fiber