Mom's Biscuits

By Smilin66

My Mom and grandma have made these my whole life and they did not use a recipe so after Grandma passed away, my brother and I decided we should get mom to make them but measure as she did it. It appears to have worked!

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Ingredients

2 Cups Flour
2 Teaspoons Baking Powder
1 Teaspoon Salt
Approximately 1 Cup Buttermilk
Melted Crisco, butter or lard

Details

Preparation

Step 1

Combine all ingredients. DO NOT OVER KNEAD! Heat oven to 475 degrees and bake for 15-20 minutes.Pat dough to 1 inch thickness. Cut into desired shapewith cutter, a drinking glass works too! Melt shortening in baking dish. Dip top of biscuit in melted shortening then place in pan.