Gluten-Free Breadmaker Cornbread

By á-84174

This hearty and gluten-free friendly recipe works perfectly with a breadmaker! I love serving it with a hearty chili or some of my other Southwestern favorites.

Ingredients

• 1 cup cornmeal
• 1/4 cup gluten-free flour (1:1 GF all-purpose flour)
• 4 teaspoons baking powder
• 1/4 cup sugar
• 1 teaspoon salt
• 1 teaspoon vanilla
• 2 eggs, lightly beaten
• 1 cup milk
• 1/4 cup melted butter or oil

Preparation

Step 1

Follow the instructions that came with your bread machine in terms of which ingredients to put in the machine first.

Then select the cake setting with a light crust. If your bread machine has a cornbread setting, this setting will work also.