Cornbread

By tammy1365

Ingredients

• 2 c. flour
• 1-1/2 c. yellow cornmeal
• 4 t baking powder
• 1-1/2 t salt
• 1/4 c. sugar
• 2 eggs
• 1-1/2 c. milk
• 1/2 c. canola oil

Preparation

Step 1

Mix dry ingredients. Then mix in wet ingredients. Pour into a greased 8X8 pan or muffin tins. Bake at 425 for 25-30 min.