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Lemon Bars

By

These are easy to make and SO good!

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Rate this recipe 4.5/5 (91 Votes)

Ingredients

  • Crust:
  • 2 cups flour
  • 1/2 cup powdered sugar
  • 1 cup (2 sticks) butter
  • Filling:
  • 4 beaten eggs
  • 2 cups granulate sugar
  • 1/3 cup lemon juice
  • 1/4 cup flour
  • 1/2 tsp baking powder

Details

Servings 15
Preparation time 15mins
Cooking time 60mins

Preparation

Step 1

Crust:
Sift together flour & powdered sugar. Cut in butter until mixture clings together. Press in to an un-greased 13x9x2" baking pan and bake at 350 for 20-25 minutes (or until lightly browned)

Filling:

Stir together eggs, sugar & lemon juice. Mix (or sift) flour and baking powder in separate bowl. Combine with egg mixture. Poor on baked crust & bake at 350 for 25-30 minutes. Sprinkle with powdered sugar.

Cool & cut in to bars.

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