Pumpkin Spice Syrup

By jeenikeen

Ingredients

• 1 cup light corn syrup
• 1 cup water
• 1/2 cup brown sugar
• 1/2 cup butter
• 1/3 cup pumpkin puree
• 1 teaspoon ground ginger
• 1 teaspoon ground nutmeg
• 1 teaspoon ground allspice
• 1 teaspoon ground cinnamon

Preparation

Step 1

Bring corn syrup, water, brown sugar, and butter to a rolling boil. Whisk pumpkin, ginger, nutmeg, allspice, and cinnamon into corn syrup mixture; cook, stirring constantly, until flavors blend, 5 to 10 minutes. Serve hot.