Chow Mein Noodles with Chicken

By PineyCook

Ingredients

• 5 3 ounce packages instant ramen noodles, seasoning packet discarded
• 1 pound chicken breast, thinly sliced
• salt and pepper
• 3 tablespoons olive oil
• 1 small onion, diced
• 1 10 ounce package shredded cabbage
• 2 cloves garlics, minced
• 2 teaspoons fresh ginger, grated
• 1/3 cup soy sauce
• 3 teaspoons sesame oil

Details

Adapted from dinnersdishesanddesserts.com

Preparation

Step 1

Bring a large pot of water to boil and cook ramen according to the time on the package.

Heat a large skillet over medium high heat. Add olive oil, swirling to coat.

Season chicken with salt and pepper. Add to pan, and cook for 2-4 minutes until browned.

Add onions and cabbage, mix together and cook for 3-5 minutes.

In a bowl mix together garlic, ginger, soy sauce and sesame oil. Pour into skillet and cook for 3-5 minutes.

Stir in cooked noodles and serve.