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Apple Pie Bars

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Ingredients

  • 1/2 c. salted butter, at room temperature
  • 3/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 1/2 c. flour
  • 3/4 tsp. baking powder
  • 1 tsp. apple pie spice
  • 2 c. apple pie filling (homemade or one 20 oz.can)
  • Drizzle
  • 1 c. powdered sugar
  • 1 Tbsp. milk
  • 1/2 tsp. vanilla

Details

Preparation

Step 1

Cream butter; add sugar and beat well.
Beat in eggs one at a time.
Add vanilla.
Gradually stir in sifted dry ingredients.
Spread ¾ of dough in a lightly grease 8x11 inch baking pan.
Spread apple pie filling over dough.

Spoon remaining dough over pie filling, spreading lightly. *Not all pie filling will be covered.
Bake at 375 degrees for 35-40 minutes.
Cool 15 minutes; combine drizzle ingredients and spoon over bars.

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