Artichoke Dip
By BradyOates
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Ingredients
- 15 oz can of Artichoke Hearts, chopped
- 4 oz of Chopped Green Chilies, drained
- 1 cup of Mayo
- 1 cup of Parmesan Cheese
- 2 cups of Mozzarella Cheese
Details
Servings 10
Preparation time 5mins
Cooking time 30mins
Preparation
Step 1
Mix all of the ingredients together. Bake in pie plate at 350 degrees for 20-25 min
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