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Grilled Avocado with Feta

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Rate this recipe 4.7/5 (21 Votes)

Ingredients

  • 2 avocados, cut in half with pit removed
  • Juice of a lime
  • 1/2 cup feta cheese
  • 1/4 cup shredded cheddar
  • Sea salt and pepper

Details

Preparation

Step 1

Heat oven to 375 F. Place avocado halves on a cookie sheet. Drizzle each with the lime juice. Salt and pepper each. Top with feta. Place in oven and cook for about 20 minutes. Then add the cheddar cheese to the top of each. Turn the broiler on the oven to low and cook about 5 more minutes or just until the cheese melts and starts to brown.

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