20 minute italian breadtwists

By dhoffmanlatter

Ingredients

• 1 can refrigerated bread sticks
• 3 tablespoons butter, melted
• 1 tablespoon Italian seasoning

Preparation

Step 1

Preheat oven to 400. Spray a baking sheet with cooking spray.
Open the can of breadsticks. Separate the bread sticks and twist each one. Lay them out in a single layer and brush them with the melted butter. Sprinkle with the Italian seasoning.
Bake 10-12 minutes until breadsticks are golden brown. Allow to cool slightly before serving.