- 20
- 10 mins
- 10 mins
4.1/5
(7 Votes)
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 cup dill pickle relish, drained
- 1/4 cup finely chopped onion
- 1-1/2 cups (6 ounces) shredded cheddar cheese
- 1 tablespoon Worcestershire sauce
- 2 tablespoons mayonnaise
- 2 tablespoons minced fresh parsley
- Assorted crackers
Preparation
Step 1
Beat first six ingredients until smooth. Shape into a ball; wrap in plastic. Refrigerate several hours. Sprinkle with parsley; serve with crackers.
Yield: 2-1/2 cups