Casey's Artichoke Chicken

By shawnanewton

Casey Kent won The Healthy Gourmet Cooking Show's contest with her recipe for Artichoke Chicken! Casey describes Artichoke Chicken as, "Too yummy combo of chicken breasts, artichoke hearts and Parmesan cheese on a bed of angel hair pasta."

Ingredients

• 4 halves boneless
• Skinless chicken breasts
• 2-14oz cans water packed artichoke hearts, drained & lightly chopped
• 3/4 Cup parmesan cheese
• 3/4 Cup mayonnaise
• Dash of garlic powder
• Enough Angel Hair pasta for 2-4 servings (depending on appetite) and cooked according to package directions.

Preparation

Step 1

Combine artichoke hearts, cheese, mayo and garlic powder until blended. Place chicken in an 9 x 13 baking pan. Spread with artichoke mixture and bake uncovered for 30+/- minutes at 375 Serve over pasta. ENJOY!!!