Simple Vegetarian Paella

Simple Vegetarian Paella
Simple Vegetarian Paella

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

3

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

3

servings

Ingredients

  • 2

    tablespoons olive oil

  • 1/2

    cup diced onion

  • 1

    teaspoon minced garlic

  • 1/2

    cup short grain brown rice

  • 1

    teaspoon chipotle powder

  • 1/4

    cup white wine

  • 2

    cups vegetable broth, warmed

  • 1/2

    cup frozen peas

  • 1/2

    cup bell pepper strips

Directions

Preheat 2 quart saucepan over medium heat. Add oil, onion and garlic. Sauté until onion has softened, about 5 minutes. Stir in rice, coating with oil. Stir in Chipotle powder. Deglaze pan with wine. Reduce heat to medium-low and simmer until wine is absorbed. Stir broth, in 1/2 cup increments, into the rice, letting it absorb before adding the next amount. Simmer, uncovered, about 45 minutes. stir occasionally. Reduce heat to low; the rice will start to stick. Lay vegetables on top of rice. Cover pan and steam about 5 minutes, browning rice on the bottom and heating vegetables. Stir together and serve.

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