Carnival's Melting Chocolate Cake

Ingredients

3 oz Semi Sweet Chocolate
3 oz Sweet Chocolate
6 oz Unsalted Butter
4 Fresh Eggs
2 oz Flour
1.5 oz. Sugar

Preparation

Step 1

- Melt chocolate and butter.

- Mix the eggs and sugar and whisk for few minutes,

add the flour.

- Add the egg mix to the melted chocolate and mix. - Pour the mix into 4 greased molds.

- Pour hot water into a rimmed baking sheet

- Bake in the oven at 320 F for 14 minutes.

NOTE:

Make sure that the eggs are at room temperature and chocolate is warm enough while making the mixture.

Serve with ice cream and fruit garnish.

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