Toffee Bars

By jakkelly

Ingredients

• 1/2 cup butter
• 1/2 cup margarine
• 1 cup brown sugar
• 1 egg yolk
• 1 cup flour
• 1/2 tsp salt
• 1 tsp vanilla
• 6 Hershey bars
• 1/2 cup walnuts, chopped

Preparation

Step 1

Preheat oven to 325 degrees. Grease a 13x9 pan. Cream butter, margarine and sugar in a medium bowl. Add egg yolk and mix well. Add dry ingredients and vanilla until blended. Spread in pan, top with unwrapped Hershey bars and bake for 20-30 minutes. Spread chocolate gently while warm. Top with nuts. Cool completely before cutting.