Cheesy Spinach and Bacon Queso Dip

By bjlazyl

Ingredients

• 1 pkg (10 oz each) frozen chopped spinach, thawed, drained
• 1 lb (16 oz) Velveeta®, cut into 1/2-inch cubes
• 4 ounces (1/2 of 8-oz pkg) Philadelphia® Cream Cheese, cubed
• 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
• 8 slices cooked Oscar Mayer® Bacon, crumbled

Preparation

Step 1

Queso Add-Ins

Queso Add-Ins

MAKES:

Directions

Makes: