Polenta, zucchini and tomato

Photo by Ari K.

PREP TIME

10

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

Ingredients

  • 1

    zucchini

  • 1/2

    can of chopped tomato

  • 1/2

    tube of vacuum-packed polenta

  • assorted dried herbs

  • Parmesan cheese

Directions

Saute the zucchini in a pan with a little olive oil, salt and pepper and herbs. Add the chopped tomatoes. Cube and add the polenta. put on the lid and let simmer until soft. plate and sprinkle a little parmesan.

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