Oreo Truffles

By Karins_Cookin

Ingredients

• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1 pkg. (1 lb. 2 oz.)OREO Cookies, finely crushed
• 2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate, melted

Preparation

Step 1

MIX cream cheese and cookie crumbs until well blended.

SHAPE into 48 (1-inch) balls. Dip in melted chocolate; place on waxed paper-covered baking sheet.

REFRIGERATE 1 hour or until firm. Store in tightly covered container in refrigerator.