Chicken Tetrazinni
By pnichol1001
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Ingredients
- 80 z spaghetti
- 2 cups of cooked and cubed chicken
- 1 cup of chicken broth
- 1 jar sliced mushrooms, drained
- 1/2 cup grated parmesan cheese
- 2 tbsp. dry bread crumbs
- 1 cup hidden valley dressing
Details
Preparation
Step 1
Cook spaghetti and drain and combine with chicken, broth, dressing and mushrooms in a large bowl. Place mixture in 2 qt casserole. Mix tog cheese and bread crumbs; sprinkle over spaghetti mixture. Bake at 350 deg for 25 mins.
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