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Chicken Tetrazinni

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Ingredients

  • 80 z spaghetti
  • 2 cups of cooked and cubed chicken
  • 1 cup of chicken broth
  • 1 jar sliced mushrooms, drained
  • 1/2 cup grated parmesan cheese
  • 2 tbsp. dry bread crumbs
  • 1 cup hidden valley dressing

Details

Preparation

Step 1

Cook spaghetti and drain and combine with chicken, broth, dressing and mushrooms in a large bowl. Place mixture in 2 qt casserole. Mix tog cheese and bread crumbs; sprinkle over spaghetti mixture. Bake at 350 deg for 25 mins.

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