Cheesy Tortellini Sausage Bake

Cheesy Tortellini Sausage Bake

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  • Prep Time


  • Total Time


  • Servings



  • 20

    oz of Cheese Tortellini (I used Buitoni three cheese)

  • 1

    jar Prego Traditional spaghetti sauce (or 1 tub of Buitoni Marinara plus ¼ jar of Prego)

  • 1

    can diced tomatoes (with roasted garlic!)

  • 1

    lb sweet Italian sausage (remove casings and chop)

  • 2

    cups grated mozzarella cheese


Bring a large pot of water to a boil. Cook pasta to minimum time on package (al dente). Drain. While pasta cooks, heat a frying pan over high heat and add the sausage. Cook and break up into small pieces until fully browned. Combine pasta, cooked sausage, diced tomatoes, sauce, and 1 handful of cheese in 2 quart casserole dish. Top the pasta mixture with remaining cheese and bake in 350 degree oven for 12-15 minutes until cheese is melty. For browned cheese, turn on broiler for final few minutes. Sere immediately.


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