Corned Beef Wrapped Chicken Bites

By mrsmosey

Binah, Sarah Cohen

Ingredients

• 1 3/4 lbs Chicken Cutlets, cut into 1" cubes
• 1 1/2 lbs Sliced Corned Beef
• 2/3 cup Firmly Packed Dark Brown Sugar
• 2 Tbsp Chili Powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 - 1/2 teaspoon dried oregano
• 1/4 - 1/2 teaspoon thyme
• 1/4 - 1/2 teaspoon garlic powder
• 1/8 - 1/4 teaspoon crushed red pepper flakes

Preparation

Step 1

Preheat oven to 350.
Combine brown sugar and chili powder. Mix well.
Combine salt, black pepper, oregano, thyme, garlic powder and crushed red pepper. Toss with chicken, coating chicken well.
Cut the slices of corned beef in half. Wrap each slice of corned beef around a chicken cube and secure with a toothpick. Roll each bundle in the seasoning mixture, making sure to pack some of the seasoning into the ends.
Bake uncovered @ 350 for 35 minutes until golden brown.