Quick Chili (Fresh Market)

By Dottiejk

Ingredients

• 1/4 cup canola oil
• 1 chili Veggie Kit; peppers and onion
• salt and pepper
• 1 pound ground sirloin
• 1 can black beans; rinsed and drained
• 1 jar frontera Chli Starter
• 1 cup Water

Preparation

Step 1

In a Dutch oven, heat oil over medium heat. Add the veggie kit and saute
until crisp-tender, about 3-4 minutes. Season with salt and pepper, to
taste. Push the vegetables to the outer edge of the pot and add the ground
sirloin. Using a wooden spoon, crumble the meat and continue cooking until
no longer pink. Add the beans, chili starter, and water and simmer for 20
minutes. Season with salt and pepper to taste.