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Crock Pot Melt-in-Your Mouth Cube Steak and Gravy

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Rate this recipe 3.8/5 (36 Votes)
Crock Pot Melt-in-Your Mouth Cube Steak and Gravy 1 Picture

Ingredients

  • 1/2 cup flour
  • 2 tsp. salt
  • 1/2 tsp. garlic powder
  • 1/2 tsp. dry ground mustard
  • 2 lbs. cube steak
  • 2 Tbs. vegetable oil
  • 1 onion, sliced
  • 1 packet brown gravy mix
  • 1 cup water

Details

Adapted from food.com

Preparation

Step 1

Place the meat in the bottom of your crockpot.

On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot.

If you are adding onions and/or mushrooms, add them also.

Cook, on LOW, for 8 hours.

*You can also use round steak and add peeled, white potato quarters.

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