Crock Pot Melt-in-Your Mouth Cube Steak and Gravy

Photo by PineyCook
Adapted from food.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from food.com

Ingredients

  • 1/2

    cup flour

  • 2

    tsp. salt

  • 1/2

    tsp. garlic powder

  • 1/2

    tsp. dry ground mustard

  • 2

    lbs. cube steak

  • 2

    Tbs. vegetable oil

  • 1

    onion, sliced

  • 1

    packet brown gravy mix

  • 1

    cup water

Directions

Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.

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