Blender Lemon Bars
By á-48843
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Ingredients
- 2 C Flour
- 1/2 C Powdered sugar
- 1 C Butter
- 4 eggs
- 2 C sugar
- 1/3 C lemon juice
- 1/4 C flour mixed w/
- 1/2 t baking powder
Details
Preparation
Step 1
Cut flour, powdered sugar & butter until it forms small balls then press into a 9 X 13" pan and bake 350 for 15" or barely brown.
In blender or food processor stir eggs, sugar and juice together until thick and lemon colored then slowly add the flour/powder mix. Pour over the warm crust and bake another 15-20". Sprinkle w/powdered sugar, cool and serve.
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