Corn on the cob with Lemon-Chive Butter

Corn on the cob with Lemon-Chive Butter
Corn on the cob with Lemon-Chive Butter

PREP TIME

--

minutes

TOTAL TIME

6

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

6

minutes

SERVINGS

4

servings

Ingredients

  • 8

    C water

  • 4

    ears corn

  • 1 1/2

    T chopped chives

  • 1

    T melted butter

  • 1

    t olive oil

  • 1/2

    t grated lemon rind

  • 1

    t lemon juice

  • kosher salt & pepper

Directions

Bring water to boil; add corn, cover & cook 3 min. Drain Combine chives with remaining ingredients. Brush evenly over warm corn.

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