Apple Pie Crescent Rolls

By MooK

Ingredients

• 1 package refrigerated crescent rolls
• 1/2 can apple pie filling
• 1/2 c. all-purpose flour
• 1/4 c. packed brown sugar
• 2 Tbsp. oats
• 3 Tbsp. butter, melted

Preparation

Step 1

Unroll crescents onto a lightly greased baking sheet.
Divide pie filling evenly among crescent rolls and roll into crescent shape, starting with large end.
Prepare crumb topping by combining flour, brown sugar, oats, and melted butter.
Top crescent rolls with crumb topping.
Bake at 350 degrees for 12-14 minutes or until golden brown.
Remove from oven and cool slightly before serving.