Watermelon-Jalapeno Cubes

24 bites

Watermelon-Jalapeno Cubes
Watermelon-Jalapeno Cubes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    small seedless watermelon, cubed

  • 24

    (1 1/2” square) slices queso fresco cheese

  • 2

    jalapenos, sliced thin

  • 2

    limes, freshly squeezed

  • 1

    tablespoon liquid coconut oil

  • 2

    tablespoons honey

  • 1

    tablespoon sea salt flakes

  • Special equipment: toothpicks or skewers

Directions

Place a slice of cheese on top of each watermelon cube, top with a slice of jalapeno. Skewer with a toothpick. In a small bowl, whisk together lime juice, coconut oil, and honey. Drizzle over the top of each cube, sprinkle with sea salt. Serve and enjoy!

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