Honey Mustard Pita Pockets

By KeyIngredient

Ingredients

• 2 cups chicken breast, shredded
• 1/2 cup whole grain mustard
• 1/3 cup honey
• 1 cup basil leaves, torn
• 1 red bell pepper, diced
• 1/2 teaspoon lemon zest
• 1/2 teaspoon red pepper flakes
• 1 teaspoon salt
• 4-6 pita bread halves

Preparation

Step 1

In a large bowl, combine the chicken, mustard, honey, basil, bell pepper, lemon, salt, red pepper flakes, and salt.
Spoon the mixture into the pita bread halves to desired fullness and serve.
Enjoy!