Barbecue Ribs in the Crock Pot

Barbecue Ribs in the Crock Pot

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    pounds pork or beef ribs

  • 1

    cup water

  • ¼

    cup cooking sherry

  • 1

    tablespoon worchestershire sauce and salt and pepper to taste

  • ½

    cup barbecue sauce

Directions

Place ribs standing upright in crock pot. Pour in sherry and water. Sprinkle with Worcestershire sauce and salt and pepper. Pour barbecue sauce over ribs. Cook on low approximately 8 hours. Serve with additional barbecue sauce for dipping.


Nutrition

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