Roasted Red Pepper Hummus

By barbsjustagirl

Vitamix style!

Ingredients

• 6 ounces (170 g) roasted red pepper
• 1/2 cup (120 ml) water
• 2 tablespoons (30 ml) olive oil
• 1/2 cup (120 g) tahini paste
• 2 1/2 tablespoon (38 ml) lemon juice
• 2 (6 g) garlic cloves, peeled
• 1 teaspoon hot sauce
• 3 cups (720 g) canned garbanzo beans, drained
• 1 teaspoon cumin powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Preparation

Step 1

Place all ingredients into the Vitamix container in the order listed and secure lid.
Select Variable 1.
Turn machine on and slowly increase speed to Variable 10, then to High.
Blend for 1 minute until smooth. Add water if necessary to keep mixture flowing freely through blades.