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Ingredients
- 4 tablespoons butter
- 8 cups mini marshmallows
- 1 teaspoon vanilla
- 1 tablespoon milk
- 6 cups rice krispies
Preparation
Step 1
Slowly melt the butter in a large pan, low heat. Once butter is melted, add vanilla and 6 cups of marshmallows. Melt the marshmallows slowly. Right before the marshmallows are fully melted, add milk and the other 2 cups marshmallows. Stir until added marshmallows are atarting to melt. Add the rice krispies. Stir until cereal is fully coated with the marshmallows. Dump into a 8x11 greased dish. Allow to cool cut and serve.