KJ Syrah/Hoisin/Barbecue Sauce
By CheeseDiva
Four our 37th Annual NDE Dinner, I served this over chicken thighs.
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Ingredients
- 1 cup Syrah
- 1 cup hoisin sauce
- 1 cup barbeque sauce
Preparation
Step 1
Place the Syrah in a sauce pot and cook over medium-high heat. Once the wine has reduced by half, add the hoisin and barbeque sauces. Bring the mixture to a boil and then remove from the heat. Refrigerate until ready to use.