Butter Cream Frosting

Butter Cream Frosting
Butter Cream Frosting

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cups powdered sugar

  • 8

    ounces (2 sticks) unsalted butter, room temp

  • 1/4

    tsp salt

  • 2

    tsp vanilla

  • 1 to 2

    tel cream

Directions

In a bowl of a stand mixer. Mix on low speed until well blended and then increase the speed to medium and beat for another 3 minutes. Add the salt, vanilla and cream and beat on medium 1 minute. Add more cream if needed.

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