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Ingredients

  • 6 eggs
  • 3 1/2 cups sugar
  • 2 cups vegetable oil
  • 2 teaspoon vanilla
  • 4 cups all purpose flour
  • 2 teaspoon cinnamon
  • 2 teaspoon baking powder
  • 1 teaspoon salt
  • 4 cups diced apples

Preparation

Step 1

Takes

serves 20 Brownies.

Preheat oven to 350º.

In a large mixing bowl beat eggs and sugar until fluffy and pale. Add oil and vanilla; mix well. Sift dry ingredients and mix into the wet mixture. Stir in apples.