Macaroons

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    (14oz) bags sweetened flaked coconut

  • 1

    (14oz) can sweetened condensed milk

  • 2

    tbsp. sour cream

  • 1

    tbsp. heavy cream

  • tsp pure vanilla extract

  • ¾

    lb (12oz) bitter sweet chocolate, melted

Directions

preheat oven to 325. line baking sheets with parchment paper. in a large bowl, mix together all ingredients until thoroughly combined. press dough into a soup spoon or small ice cream scoop and release onto the baking sheet. bake for 20 mins. remove from the oven; let cool. dip one side of each macaroon in melted chocolate and place on a tray lined with wax paper. refrigerate for 20mins before serving.


Nutrition

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