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Ingredients
- 2 cups shredded cooked chicken
- 1 8 oz package shredded mozzarella cheese divided
- 1/2 cup grated Parmesan cheese
- 1/2 cup chopped oil packed sun dried tomatoes drained
- 2 8oz packages cream cheese softened
- 1 cup milk
- 1/2 teaspoon garlic powder
- 1/4 cup fresh basil chopped
- 12 lasagna noodles cooked
Preparation
Step 1
combine chicken, 1 cup mozzarella, Parmesan, and tomatoes
beat cream cheese, milk and garlic powder with mixer until well blended
stir in 2 Tablespoons basil
mix half with the chicken mixture
spread 1/2 the remaining cream cheese mixture onto bottom of pan
cover with 3 noodles and 1/2 of chicken mixture
repeat noodles, and chicken mixture twice more
top with remaining noodles cream cheese mixture ad mozzarella
cover bake 25 minutes
let stand 5 minutes before serving