Spicy Beer Bacon Candy

By Peggie

Ingredients

• 1 lb bacon (extra thick)
• 2 tbsp hot sauce
• 2 tbsp dark beer
• 1/2 cup brown sugar

Preparation

Step 1

Preheat over to 400.

In a bowl, combine brown sugar, beer and hot sauce.

Line a baking sheet wit parchment or aluminum foil and place a rack in the the baking sheet on top of the parchment.

Place bacon on the rack and put in the oven for 10 minutes.

Then remove the sheet and paint the sauce mixture on both sides of the bacon.

Cook for an additional 10 minutes. Repeat this process until the sauce is gone and the bacon is crispy.

Remove from oven and let cool.