Seven Layer Salad

A family favorite, seven layer salad tastes delicious and is a perfect way to use up those little bits of leftover salad fixings in the fridge. Switch up the ingredients depending on what you have and like.

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7 layer salad

Photo by Key Ingredient

7 layer salad


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • SALAD:

  • 1

    head Romaine lettuce, chopped

  • ½

    cup bell pepper, chopped

  • 1

    (12-ounce) package frozen green peas, thawed

  • ½

    red onion, chopped

  • 1

    cup shredded cheddar cheese

  • 2

    thick slices bacon, cooked, chopped

  • DRESSING:

  • 1

    cup mayonnaise

  • 1

    cup sour cream

  • 1

    teaspoon ground pepper

  • 1

    teaspoon sugar

  • 1

    teaspoon lemon juice

Directions

Clean and chop lettuce in bite size pieces. Place in serving dish. Sprinkle with pepper and onion. In a bowl, mix mayo, sour cream, pepper, sugar and lemon juice. Pour dressing on lettuce and spread evenly. Top with peas, cheese and bacon. Cover and refrigerate a few hours before serving. Will keep up to two days in the refrigerator


Nutrition

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