crepes

By á-115397

a thin layer of pancake with your choice of fillings

Ingredients

• 1 cup all purpose flour
• 2 eggs
• 1/2 cup low fat milk
• 1/2 cup water
• 1/4 tsp. salt
• 2 tbs. melted butter

Preparation

Step 1

whisk the flour & eggs in a mixing bowl slowly, stir in milk & water, add salt & butter. Beat mixture until smooth.