Menu Enter a recipe name, ingredient, keyword...

ROLO CHEESECAKE BARS

By

Google Ads
Rate this recipe 4.6/5 (5 Votes)
ROLO CHEESECAKE BARS 1 Picture

Ingredients

  • CRUST:
  • 3 cups of graham cracker crumbs
  • 1 cup sugar
  • 2 STICKS MELTED BUTTER (16 TABLESPOONS)
  • STIR ALL TOGETHER AND PRESS INTO A 9X13 PAN LINED WITH NONSTICK FOIL.
  • BAKE AT 350 FOR 7-10 MINUTES AND COOL.
  • FILLING:
  • BEAT: 2 8-OUNCE PACKAGES OF CREAM CHEESE
  • 2 EGGS
  • 1 C. SUGAR
  • 1/4 C. FLOUR
  • ONCE SMOOTH, ADD ONE PACKAGE OF MINI ROLOS (THE UNWRAPPED ONES)
  • POUR ONTO THE COOL CRUST AND BAKE AT 350 FOR 30-35 MINUTES.

Details

Preparation

Step 1


LET COOL AND ADD GLAZE.

GLAZE:
MELT IN THE MICROWAVE:
1 STICK BUTTER & 6 OUNCES CHOCOLATE CHIPS.
STIR SMOOTH AND ADD 4 TSP. LIGHT CORN SYRUP.
POUR SMOOTHLY ON BARS AND CHILL OVERNIGHT.
CUT WITH A BIG KNIFE! I ADDED A CHOCOLATE DRIZZLE AND A HALF A ROLO ON TOP!

‚Äč

Review this recipe